Introduction

Soy milk is an amazing source of high-quality proteins and isoflavones. It helps in decreasing bad cholesterol and provides you with vitamins. The milk is free of milk sugar and is a good choice for those who are lactose intolerant.

The best soy milk powder in Spain is the most useful item in your pantry whenever we are talking about dairy-free alternatives for beverages and cooking.

Unlike store-bought soy milk, soy milk powder has no added sugar, gums, and flavorings, making it perfect for adding to your favorite dishes.

A cup of unsweetened liquid soy milk has 80 calories, 7 g protein, 4 g fat, 4 g carbohydrates, 1 g fiber, and 1 g sugar. In contrast, soy milk powder has 95 calories, 4.5 g fat, 6.5 g carbohydrates, 2.5 g fiber, and 1 g sugar per 1/4 cup, combined with 8 oz water to make only 1 cup of soy milk.

This article features a list containing all the top soy milk powder brands in Spain. Go through the list and choose the best one after considering your requirements.

Soy Milk Powder in Spain

Our pick of the 7 best soy milk powder of 2024 in Spain

Let's take a deep dive into these 7 best Soy Milk Powder in Spain

Best Overall Soy Milk Powder in Spain

NOW FOODS

B+

Zotezo review

The “Now Foods Organic Soy Milk Powder, Non-GMO, 567 g” is a lactose-free option suitable for individuals with intolerance. It instantly dissolves and is easy to mix, resulting in a rich and creamy taste. However, it has limited flavor options and must be mixed with water before consumption.

Product details

  • Lactose-free for individuals with intolerance

  • Instantly dissolves

  • Easy to mix for a rich and creamy taste

Benefits of Now Foods Organic Soy Milk Powder

  • Suitable for individuals with lactose intolerance

  • Convenient and quick to dissolve

  • Offers a rich and creamy taste

Drawbacks

  • Limited flavor options

  • Requires mixing with water before consumption

B

Zotezo review

The “Filtros de Malla de Nailon Tamiz de Filtro de Alimentos Colador de Malla Ultrafina Ultrafina Colador de Jugo Pequeño Colador con Mango Antideslizante” is made with food-grade material, has a firmly attached filter, and a durable frame. However, the short length of the mesh may hinder effective straining and manual squeezing.

Product details

  • Food-grade material

  • Firmly attached filter

  • Durable frame

  • High-density mesh

Benefits of Nylon Mesh Food Filter – U...

  • Food-grade material

  • Firmly attached filter

  • Durable frame

Weaknesses

  • Mesh is too short for effective straining

  • May not be suitable for manual squeezing due to short mesh length

B

Zotezo review

The Naturgreen – Dietmil Soja Calcium Instant Bio is a natural and organic soy drink powder that is gluten-free, lactose-free, and suitable for vegans. It is convenient to use, has a pleasant taste, and is environmentally friendly packaged. No specific drawbacks were mentioned in the provided reviews.

Product details

  • Natural and organic ingredients

  • Gluten-free

  • Lactose-free

  • Suitable for vegans

  • Vegan-friendly

  • Allergen warning: produced in a facility that handles nuts, celery, and sesame

Benefits of Naturgreen Soja Calcium Instant Bio

  • Convenient to use

  • Pleasant taste

  • Suitable for multiple uses

  • Environmentally friendly packaging

Disadvantages

  • No specific drawbacks were mentioned in the provided reviews

B

Zotezo review

The Concealing and Setting Soy Milk Powder is a lightweight and fast-absorbing product that provides coverage to even out skin tone without clogging pores. However, it has a limited shade range and may not fully conceal severe skin imperfections.

Product details

  • Lightweight and quickly absorbs onto the skin

  • Provides coverage to even skin tone

  • Does not clog pores

  • Keeps skin shine-free

  • Waterproof and sweatproof

  • Multi-purpose

Benefits of Soy Milk Powder Concealer &...

  • Lightweight and quickly absorbs onto the skin

  • Provides coverage to even skin tone

  • Does not clog pores

Negatives

  • Limited shade range

  • May not provide full coverage for severe skin imperfections

C+

Zotezo review

The Soy Milk Powder Concealer offers a contouring effect and helps enhance delicate features, providing a beautiful face. With excellent concealing and setting properties, its waterproof and sweatproof coverage ensures long-lasting wear. However, it has a limited shade range and may have a potentially messy application.

Product details

  • Contouring effect

  • Delicate features

  • Beautiful face

  • Excellent concealing and setting properties

  • Soy milk powder formula

  • Waterproof and sweatproof coverage

Benefits of Japanese Soy Milk Powder Concealer

  • Contouring effect

  • Delicate features

  • Waterproof and sweatproof coverage

Cons

  • Limited shade range

  • Potentially messy application

C

Zotezo review

The Ecomil – Organic Soy Drink Powder is a great choice for those looking for a healthy and organic alternative to dairy milk. It is a source of calcium and does not contain any added sugars. However, it may not be suitable for those who prefer sweet beverages or do not consume soy-based products.

Product details

  • Organic soy drink powder

  • High in vegetable proteins

  • Contains Omega 3 fatty acids

  • No added sugars

  • Source of calcium

  • Ingredients from organic farming

Benefits of Ecomil Organic Soy Drink Powder ...

  • Organic soy drink powder

  • No added sugars

  • Source of calcium

Drawbacks

  • Not suitable for those who prefer sweet beverages

  • May not be ideal for those who do not consume soy-based products

C

Zotezo review

The coconut milk powder is a suitable option for vegans and individuals with gluten sensitivities or celiac disease. It is made from natural ingredients and does not contain any added sugars or salts. However, some users may find the texture to be grainy and it is not pure coconut milk powder as it contains coconut flour and coconut flakes.

Product details

  • Vegan: The coconut milk powder does not contain any animal products, making it suitable for a vegan diet

  • Gluten free: The product is free from gluten, making it suitable for individuals with gluten sensitivities or celiac disease

  • Nutritious: The liofilization technique used in the production of the coconut milk powder helps to preserve its flavor, aroma, and nutrients, providing a nutritious alternative to liquid coconut milk

  • Natural: The coconut milk powder is made from natural ingredients, without the addition of artificial flavors, colors, or preservatives

  • Sugar free: The product does not contain any added sugars, making it a healthier option for those looking to reduce their sugar intake

  • Salt free: The coconut milk powder does not contain any added salts, allowing consumers to control the amount of salt they add to their dishes

Benefits of Natural Coconut Milk Powder R...

  • Vegan: The coconut milk powder is suitable for individuals following a vegan diet

  • Gluten free: The product is safe for consumption by individuals with gluten sensitivities or celiac disease

  • Natural: The coconut milk powder is made from natural ingredients, without the addition of artificial flavors, colors, or preservatives

Weaknesses

  • Texture is not smooth and can be grainy

  • Not pure coconut milk powder, contains coconut flour and coconut flakes

Tips for choosing the right soy milk powder for you

Minimized added sugar

Many soy milk brands include high amounts of added sugar. And check out for vanilla-flavored soy milk since they usually contain more than a tablespoon of added sugar per cup serving.

Avoid glyphosate residue

The majority of soy grown in North America is genetically changed to be herbicide-tolerant.

As a result, genetically arranged soy often has glyphosate residue. When the USDA verified crops for glyphosate residue in 2011, they found that 90% of all soybeans included residual glyphosate.

The protection of chronic, low-level exposure to glyphosate is not proven. Therefore, consuming organic or non-GMO soy is vital to minimize glyphosate residue intake.

No carrageenan

Carrageenan is a thickener made from red algae seaweed and widely used in processed foods. Carrageenan is the “generally regarded as safe” food additive by the FDA and WHO. However, a study links carrageenan to various inflammatory conditions, including inflammatory bowel disease.

In late 2016, the National Organic Standards Board voted to restrict the use of carrageenan in organic products. However, in 2018 the USDA decided not to implement the recommendation, and carrageenan is still allowed in organic products.

Minimal sodium

Sodium is present in almost any processed food, from salt to different food additives. Soymilk is not an exception.

Salt is added to enhance the flavor of non-dairy beverages. Additionally, gums and thickeners are added to improve the texture of the best soy milk powder in Spain containing sodium.

No gums and thickeners

Plant-based beverages usually contain gums and other thickeners to control separation and improve a drink’s texture. However, these gums and thickeners are positively processed, and they can sometimes cause gastrointestinal discomfort.

Typical gums and other thickeners in dairy-free milk are gellan gum and locust bean gum. Gellan gum is a polysaccharide and soluble dietary fibre. It is made following the process of bacterial fermentation of glucose or other carbon sources such as corn syrup, lactose, whey protein, or soybean extracts. 

Locust Bean Gum is a polysaccharide made from the seeds of the Carob Tree. Also called carob bean gum, locust Bean Gum is a soluble dietary fibre that is manufactured by intestinal microflora.

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Benefits of using soy milk powder

Improves heart health

Soy Milk has protein, which is necessary for growth. Proteins are made of building blocks called amino acids.

They have a practical effect in controlling various health disorders. The amino acid and isoflavones content of soy protein may also help reduce LDL cholesterol.

Some analyses have shown that the intake of soy isoflavones can lower serum cholesterol levels in older adults.

Among people with type 2 diabetes, soymilk consumption is associated with normal blood pressure. Thus, the intake of soymilk can be a good way of improving cardiovascular health.

Promotes Weight Loss

Soy milk is naturally lesser in sugar content than regular milk. Cow’s milk has about 12 grams of sugar per cup, but only 7 grams are in soy milk.

A cup of whole soy milk has only 80 calories, equivalent to skim milk. In addition, the monounsaturated fatty acid in soy milk can hinder your intestinal absorption of fat, which is another great benefit for weight loss.

Drinking soy milk also provides you with an extra dose of fiber, keeping you feeling fuller for a longer time.

Brain Health

The best soy milk powder in Spain is rich in omega-3 fatty acids, called “healthy” fats that your body cannot produce on its own.

Omega-3 fatty acids are linked to a decreased risk of dementia and Alzheimer’s disease. Soy milk is still studied for its effect on these conditions, but soy, in general, is one of the finest non-animal sources of omega-3 fatty acids.

Prevents Postmenopausal Syndromes

During menopause, a woman’s biological estrogen production falls to a minimum. The sudden decrease in estrogen may create many health problems for postmenopausal women.

Postmenopausal women have greater risks of heart diseases, diabetes, and obesity. They are also more helpless to depression, mood swings, insomnia, and other psychological disturbances.

The phytoestrogen in soy is a perfect estrogen replacement. Regular soy consumption is an effective way to avert and alleviate these postmenopausal syndromes.

Strengthens blood vessel integrity

The omega-3 and omega-6 fatty acids and the powerful phyto-antioxidants in soy can protect your blood vessels from lesions and hemorrhage.

These combinations bind to the blood vessel lining and protect your lining cells from free radical attacks and cholesterol deposits.

The binding of these nutrients also enhances the fluidity and flexibility of your blood vessels so that they are much better resilient to blood pressure changes.

Prevents Osteoporosis

Osteoporosis is another age and hormone-related disease. The phytoestrogen in soy can help increase calcium absorption and prevent the loss of bone mass.

To reap health benefits, buy the best soy milk powder in Spain that contains extra calcium and vitamin D.

Side-effects of using Soy Milk Powder

While soy milk can be a beneficial alternative to dairy milk for those with lactose intolerance or dietary preferences, it’s essential to be aware of potential side effects associated with its consumption. Some individuals may experience digestive issues such as bloating, gas, or discomfort due to the presence of oligosaccharides, which can be difficult to digest for some people. Soy milk also contains phytoestrogens, plant compounds that mimic estrogen in the body. While moderate consumption is generally considered safe, excessive intake of phytoestrogens may potentially disrupt hormone balance in some individuals, particularly those with certain medical conditions or hormone-sensitive cancers.

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Frequently asked questions on soy milk powder

1. Is soy milk powder healthy?

2. Does soy milk increase weight?

3. What are the disadvantages of soy milk?

4. Why shouldn't you drink soy milk?

5. Is soy milk better than cow milk?

6. Is powdered soy milk healthy?

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Conclusion

The best soy milk powder in Spain should be more than a consolation prize for people who don’t want dairy, but many options are chalky, bland, and nothing like actual milk. Hopefully, you have checked out the above list and found the soy milk powder that can help you meet your requirements. 

Did you find this article interesting? Were these products on your checklist as well? 

Do keep us posted in the comments below and share it with your friends, families, and beloved ones. Also, don’t forget to mention the best soy milk powder in Spain that you pick up from the top online marketplace.

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Dt. Mary Ahern

MS, RD

Dietitian verified

Mary Ahern, MS, RD is a registered dietitian and health writer who is passionate about plant-based nutrition and achieving better health by balancing time between the kitchen and the gym. Currently she's pursuing PhD from University of Arizona