Introduction
The best bread in Singapore is freshly baked to eat in the morning. And, if you are looking for one then you are on the right page.
You can eat bread in many ways like egg, as bread pakoda, sandwich, etc. It is a great source of fiber, proteins, carbs, calcium and vitamins, the only thing you required for a speedy breakfast or a yummy snack after school or work.
Now when you select a bread there can be some question popping up in your minds:
1) Which is a healthier option brown or white bread?
2) Can we eat bread out of the packet without heating it?
3) With so many brands of bread floating around in the market, which one to pick amongst these?
To help you with the hassle, we prepared this list of the best bread in Singapore. We personally tested all these breads and took customer reviews into account for this list.
Now scroll through this article to understand which one should be your ideal choice.
Zotezo Score | Best Bread | Lowest Price |
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A+ |
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A |
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A |
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B+ |
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B |
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B |
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C+ |
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C+ |
Let's take a deep dive into these 8 best Bread in Singapore
Best Overall Bread in Singapore
DOYOLLA
A+
Zotezo review
The DOYOLLA Bread Transfer Peel Baguette Flipping Board is a sturdy and well-designed tool for handling French baguette bread with ease. However, customers may experience some warping in humid conditions and find the price slightly high compared to its durability.
Product details
Benefits of Bread Transfer Peel for Baguettes
Drawbacks
Rockridge University Press
A
Zotezo review
The No-Fuss Bread Machine Cookbook” offers a variety of easy-to-follow homemade bread recipes designed for bread machine use. Although some recipes may take longer than expected to prepare, most users appreciate the clear guidance and delicious results, making it a great resource for those looking for convenient and hands-off bread making.
Product details
Benefits of Brand Model Bread Machine Cookbook
Weaknesses
America's Test Kitchen
A
Zotezo review
Bread Illustrated: A Step-By-Step Guide to Achieving Bakery-Quality Results At Home” is a comprehensive cookbook that offers foolproof recipes and step-by-step instructions, complete with helpful color photos. While it builds confidence in bread-making and provides a variety of recipes, some may find certain ingredients expensive or hard to find, and not all recipes may cater to individual tastes or dietary restrictions.
Product details
Benefits of Bread Illustrated: Bakery-Qualit...
Disadvantages
APQ Supply
B+
Zotezo review
The APQ Plastic Bread Bags are an ideal choice for packaging and storing homemade bread due to their spacious design, waterproof feature, and versatility for kitchen use. However, some users may find the thin plastic material and the strength of the twist ties to be potential drawbacks.
Product details
Benefits of APQ Plastic Bread Bags, 100 Pack
Negatives
Createspace Independent Pub
B
Zotezo review
The “Oster Expressbake Bread Machine Cookbook” offers a comprehensive collection of 101 classic recipes with expert instructions and a quick start guide for the Oster CKSTBRTW20 Bread Machine. Ideal for those seeking health-conscious options, this cookbook enables users to create fresh and delicious home-baked breads easily.
Product details
Benefits of Oster Expressbake Bread Maker Co...
B
Zotezo review
The Yoki Cheese Bread Mix in a 250g size offers convenient preparation and a delicious cheese flavor, backed by the authentic Yoki brand for quality. However, some users may find it sticky and messy to prepare and note that it does not align with local German culinary preferences.
Product details
Benefits of Yoki Cheese Bread Mix – 250G
Drawbacks
Rhino
C+
Zotezo review
The imported British Bread offers a taste of traditional English baking with premium quality ingredients, handcrafted by skilled bakers. While the album showcases versatile music styles and strong vocal harmonies with rock and blues influences, some listeners may find the departure from Bread’s usual sound and the opening track lacking impact.
Product details
Benefits of Import Anglais Bread
Weaknesses
The Orchard
C+
Zotezo review
Fresh Bread Loaf One” offers a delightful experience with its daily freshness, soft and fluffy texture, and versatility for different dishes. However, its limited shelf life and tendency to crumble easily should be taken into consideration.
Product details
Benefits of Fresh Bread Loaf by Brandname
Disadvantages
Products listed here are carefully reviewed and tested by our expert authors and reviewers. If you buy through links on this page, we may earn a small commission. Here’s our editorial process.
How we reviewed these products
Benefits of using Bread
Eating bread, particularly whole grain varieties, offers several benefits:
Nutrient source: Whole grain breads are rich in essential nutrients such as fiber, vitamins (like B vitamins), and minerals (such as iron, magnesium, and zinc). These nutrients are vital for various bodily functions, including digestion, energy metabolism, and immune health.
Energy and satiety: Bread, especially whole grain breads, contains complex carbohydrates that provide a steady release of energy. This helps to keep blood sugar levels stable and promotes feelings of fullness, aiding in weight management and preventing overeating throughout the day.
Heart health: Whole grain breads have been associated with a reduced risk of heart disease due to their fiber content and beneficial effects on cholesterol levels. The fiber helps to lower LDL cholesterol (the “bad” cholesterol) while maintaining or even increasing HDL cholesterol (the “good” cholesterol), thereby supporting cardiovascular health.
Side-effects of using Bread
Consuming bread, especially those made with refined flour, can lead to potential side effects:
Digestive issues: Some individuals may experience bloating, gas, or discomfort after consuming bread, particularly if they have sensitivities to gluten, a protein found in wheat and other grains commonly used in bread-making.
Blood sugar spikes: Breads made from refined flour have a high glycemic index, causing rapid spikes in blood sugar levels, followed by crashes. This can lead to fluctuations in energy levels and increased hunger, potentially contributing to weight gain and metabolic issues over time.
Nutrient deficiencies: Highly processed breads may lack essential nutrients found in whole grains, such as fiber, vitamins, and minerals. Consuming these breads regularly without incorporating other nutrient-rich foods into the diet may lead to deficiencies and compromise overall health.
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Conclusion
The top brands which offer their best quality breads in various types are mentioned in our list of the best breads in Singapore.
Did you like this article? Then do share with friends and family. Also, do let us now your feedback and your pick of the best bread in Singapore.
Mary Ahern, MS, RD is a registered dietitian and health writer who is passionate about plant-based nutrition and achieving better health by balancing time between the kitchen and the gym. Currently she's pursuing PhD from University of Arizona
