Introduction

Are you thinking about trying the best gluten free atta in UK? Congratulations! You are on the right page!

Gluten is a mixture of protein that has very low nutritional value. Gluten is found mostly in wheat and also in rye, barley and in some species of oats. Gluten sometimes causes some gastrointestinal problems in people with severe gluten disorders like wheat allergy, coeliac disease, non-coeliac gluten sensitivity, etc.

Incorporating gluten free atta, in your diet can improve gastrointestinal health by curing problems like irritable bowel syndrome, Crohn’s disease. It can also cure some other systemic disorders like rheumatoid arthritis and multiple sclerosis.

Here, in this article, we will tell you everything you need to know, before opting for the best gluten free atta in UK.

Gluten Free Atta in UK

Our pick of the 7 best Gluten Free Flour of 2024 in UK

Let's take a deep dive into these 7 best Gluten Free Atta in UK

Best Overall Gluten Free Atta in UK

Paul Smith

A+

Zotezo review

The King Arthur Flour Multipurpose Flour, Gluten Free, 24-ounces is a natural certified, gluten-free product with no additives or preservatives. While it may be priced higher than regular flour and have a slightly different texture in some recipes, its shelf-stability and quality make it a worthwhile choice for those seeking a gluten-free option.

Product details

  • Natural Certified

  • Gluten Free

  • Shelf Stable

  • No additives

  • No preservatives

  • No artificial flavors

Benefits of King Arthur Gluten-Free Multipur...

  • Certified gluten-free

  • No additives

  • Shelf-stable

Drawbacks

  • Price may be higher compared to regular flour

  • Texture might be slightly different in certain recipes

A

Zotezo review

The NIHKAN All Purpose Millets Mix is a gluten-free chapati mix made with sprouted millets and legumes, offering high protein content and versatility for various recipes. However, users may find the lack of detailed instructions for bread preparation and the higher price compared to similar products as drawbacks.

Product details

  • Gluten-free chapati mix

  • Made with sprouted millets and legumes

  • 1 to 1 substitute for wheat/refined flour/maida

  • Compatible with Rotimatic

  • High protein content

  • Power of ancient grains

Benefits of NIHKAN Millets Mix – High-...

  • Gluten-free

  • High protein content

  • Versatile for various recipes

Weaknesses

  • Lack of detailed instructions for bread preparation

  • Higher price compared to similar products

Eurostar Commodities Ltd

B+

Zotezo review

The Eurostar Chapati Atta Gluten Free Flour offers a top-quality gluten-free option for making chapatis. While some users may find the price a bit high, the flour provides a pleasant taste and chewy texture, making it a great choice for those with gluten intolerance. Adjusting the recipe or technique may be necessary for optimal results.

Product details

  • Gluten-free

  • Medium brown

  • 4 packs of 3kg each

Benefits of Eurostar Gluten Free Chapati Att...

  • Best gluten-free flour for chapatis

  • Pleasant taste and great, chewy texture

  • Suitable for people with gluten intolerance

Disadvantages

  • Some customers find the price to be on the higher side

  • Users may need to adjust their recipe or technique to achieve the desired consistency when working with the flour

Dhillons Flour Mill Ltd

B+

Zotezo review

The “Gluten Free Atta 800g from Dhillons Flour Mill” offers a premium gluten-free option with high-quality ingredients that cater to individuals with celiac disease. However, it may be challenging to find in stores and comes at a higher price point than regular atta.

Product details

  • Gluten-free

  • Direct from the mill to consumer

  • Premium ingredients such as pea protein, sorghum, teff, tapioca starch

  • Celiac friendly

Benefits of Dhillons Flour Mill Gluten-Free ...

  • Gluten-free

  • Premium ingredients

  • Celiac friendly

Negatives

  • Limited availability in stores

  • Higher price compared to regular atta

C+

Zotezo review

The Mumtaz GLUTEN & WHEAT FREE Chapatti Flour 2.5kg is a highly recommended choice for individuals with celiac disease due to its gluten and wheat-free properties, and ELISA testing for safety. However, its limited availability and higher price point may be drawbacks for some consumers.

Product details

  • Gluten and Wheat Free

  • ELISA tested at an independent UKAS accredited laboratory

  • Suitable for those with celiac disease

  • Chapatti Flour

Benefits of Mumtaz Gluten-Free Chapatti Flou...

  • Gluten and Wheat Free

  • ELISA tested at an independent UKAS accredited laboratory

  • Suitable for those with celiac disease

Cons

  • Limited availability

  • Higher price point

Vortex Enterprise Private Limited

C+

Zotezo review

Customers praise Motherland Foods Gluten Free Chapati Atta for keeping chapatis moist, its good taste, and ability to soften well for dough. However, some users noted initial hardness of the flour in the packet and limited availability for gluten-free comparisons.

Product details

  • Multi-Grain Gluten Free Flour

  • Suitable for making chapatis / rotis / flat breads

  • Does not crumble like other flours

  • Made from a healthy mixture of lentils and grains

  • High in protein

  • Suitable for gluten free food lovers

Benefits of Motherland Foods Gluten-Free Cha...

  • Keeps chapatis moist for longer

  • Good taste

  • Softens well to make dough

  • Suitable for gluten-free food lovers

Drawbacks

  • Initial hardness of the flour in the packet

  • Limited availability of gluten-free options for comparison

C+

Zotezo review

The King Arthur Flour Gluten-Free Measure for Measure Flour is a high-quality, versatile, and nutritious option for those looking for a gluten-free alternative. However, its premium price point may require users to combine it with other products for cost efficiency.

Product details

  • Gluten-free

  • Measure for measure formula

  • 3-pound package

  • Nutritious

  • Versatile

  • High-quality

Benefits of King Arthur Gluten-Free Measure ...

  • Gluten-free

  • Measure for measure formula

  • Nutritious

  • Versatile

Weaknesses

  • Expensive

  • Typically used with other products due to cost

Tips for choosing the right Gluten Free Flour for you

When purchasing the best gluten free atta in UK, you need to look out for some important factors first.

1. Type Of Your Flour

We know there are many different varieties of gluten free flour such as almond flours, sorghum flour, brown rice flour, oat flour, etc are available in the market. Choose the one that suits you the best.

2. Quantity Of Your Gluten Free Atta

Usually, the gluten free atta comes in 3 different packaging, a 1 kg pack, a 5 kg pack and a 10 kg pack. If your family has less than 3 members then opt for a 1 kg pack of gluten free atta. If you have a family with more than 5 members you can go for a 10kg pack.

3. Quality Of The Flour

Always choose a trusted brand before purchasing the best gluten free atta in UK. Most trusted brands come with high-quality flour. High-quality flours have high nutrient contents like essential vitamins and minerals and provide the best nutrition.

Products listed here are carefully reviewed and tested by our expert authors and reviewers. If you buy through links on this page, we may earn a small commission. Here’s our editorial process.

How we reviewed these products

Benefits of using Gluten Free Flour

The best gluten free atta in UK has several health benefits.

  • Gluten free atta can lower the bad cholesterol LDL in your blood and increase the HDL good cholesterol, therefore increases your energy levels.
  • It improves your digestive health thus reduces the risk of certain cancers and lowers the chances of diabetes.
  • Foods that are gluten free contain more antioxidants, vitamins, and minerals.
  • Gluten free atta promotes healthy weight loss as people who opt for gluten free meals make healthier and less-calorie food choices.

Helps Avoid Allergies

Not everyone is intolerant to gluten, but a lot of people have allergic responses to this protein. And it’s tough to know if you are one of them. So be on the safer side, and avoid gluten as much as possible by using the best gluten-free Atta in UK.

Good for Digestive Health

Millets like jowar, bajra, and ragi are some of the numerous common options for gluten-free flour. Not only do these add variety to your daily diet, but they are also very light and easy to digest.

No Bloating, Cramping, or Diarrhoea

Gluten grains like wheat, rye, and barley include oligosaccharides easily fermented by intestinal bacteria. Gluten-free flour represents no oligosaccharides, no fermentation, and no bloating, cramping, or diarrhea.

Helps with Chronic Gastrointestinal Disorder

Choosing the best gluten-free Atta in UK is a no-brainer if you often suffer from Irritable Bowel Syndrome. It won’t cure the disease but will help lower the occurrence of IBS.

Guard against Celiac Disease

Celiac Disease is a severe autoimmune disorder. Not only are the patient’s incapable of digesting gluten at all, but eventually, the gluten build-up also starts hurting the small intestine.

Even with all the medical advancements, most Celiac disease cases go undiagnosed. It’s not feasible to get tested for every disease out there, but it is likely to avoid harmful dietary habits.

Say No to Bleached, Processed Flour

The majority of commercially available white flours are bleached and have artificial additives. Why not ditch these and go for organic, gluten-free flours that are much healthier.

It’s hard to adjust our dietary habits overnight, but making even a minor change a day can foster a healthier lifestyle.

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Frequently asked questions on Gluten Free Flour

1. Which is the best gluten free atta in UK?

2. Is eating gluten free atta healthy?

3. Where can I buy gluten free atta?

4. Can someone go gluten free while pregnant?

5. Is white rice gluten free?

6. Does gluten affect the thyroid?

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Conclusion

We know, atta always reserves a special place in UK households. From chapatis to Tawa pizzas, from paranthas to atta laddu, we need atta. Gluten free atta is a healthy alternative for you. In the past few years, many brands have started making gluten free atta, and choosing the best gluten-free atta in UK can be troublesome. We have listed the best gluten-free atta in UK for you here, in this article.

Did you find this article helpful? Did we miss anything? Should we add something more? Have you tried any of the above-mentioned products? What is your best pick among them? Don’t forget to tell us all in the comments section below.

households. From chapatis to Tawa pizzas, from paranthas to atta laddu, we need atta. Gluten free atta is a healthy alternative for you. In the past few years, many brands have started making gluten free atta, and choosing the best gluten-free atta in UK can be troublesome. We have listed the best gluten-free atta in UK for you here, in this article.

Did you find this article helpful? Did we miss anything? Should we add something more? Have you tried any of the above-mentioned products? What is your best pick among them? Don’t forget to tell us all in the comments section below.

avatar
Dt. Mary Ahern

MS, RD

Dietitian verified

Mary Ahern, MS, RD is a registered dietitian and health writer who is passionate about plant-based nutrition and achieving better health by balancing time between the kitchen and the gym. Currently she's pursuing PhD from University of Arizona